Director Of Food Operations Scott Van der Hoek Q&A
As recruitment for Chefs and kitchen teams ramps up across the sector, what do you think are the most important factors to the modern chef looking for a new role? We are finding a shift in what is most important to chefs and what makes them tick as we emerge from the pandemic, for me […]
Head Of L&D Ashley Thorne Q&A
Head Of L&D Ashley Thorne Outlines Scotsman Group’s Plans To Support Staff During Re-Opening It’s been a challenging year for hospitality, how have you been using the time to gear up for re-opening? We have been able to take full advantage of this time to review everything we do within training and development at Scotsman […]